Taco-Style Pizza
1 lb. lean ground beef
1 pkg. (1 ¼ oz.) taco seasoning mix
1 ½ cups thick and chunky salsa
1 ready-to-use baked pizza crust (12 inch)
½ cup each green pepper strips and sliced onions
1 ½ cups kraft natural Shredded Mexican
Four Cheese
Heat oven to 400°F
Brown meat in large skillet. Stir in seasoning mix and salsa; simmer on medium-low heat 5 min., stirring
occasionally. Spread onto pizza crust.
Top with remaining ingredients.
Place crust directly on middle oven rack.
Bake 10 to 15 min. or until cheese is melted and crust is golden brown.
Prep Time: 15 min. | Total Time: 30 min. | Makes: 6 servings
1 comment:
Sounds tasty! Just wanted to let you know that I awarded you the "One Lovely Blog Award". Stop by anytime to "pick it up".
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